PracticeQuiz.com

ServSafe / Food Safety Practice Test

Category - Food Safety
Q - What is the minimum temperature at which bird stuffing should be cooked internally?
A.165°F
B.160°F
C.180°F
D.145°F
Your answer: -
Answer - A - Bird stuffing should be cooked to an internal temperature of 165°F or higher. If you plan on using the stuffing on a day other than the day you have prepared the recipe, you should make sure to cool the stuffing as quickly as possible.
Restaurant Manager Jobs In Your Area
Back to Exam Home
Copyright © 2011 - 2014 PracticeQuiz.com | About Us | Privacy Policy
All test names and other trademarks are properties of the holders, who are not affiliated with PracticeQuiz.com