ServSafe / Food Safety Practice Test

Category - Food Safety

Q -

What is the minimum temperature at which bird stuffing should be cooked internally?

  1. 180 °F
  2. 165 °F
  3. 160 °F
  4. 145 °F
Your answer: -

Answer: B - Bird stuffing should be cooked to an internal temperature of 165 °F or higher. If you plan on using the stuffing on a day other than the day you have prepared the recipe, you should make sure to cool the stuffing as quickly as possible.