ServSafe / Food Safety Practice Test

Category - Food Safety

Q - What is the minimum temperature at which bird stuffing should be cooked internally?
  1. 165°F
  2. 160°F
  3. 180°F
  4. 145°F
Your answer: -
Answer - A - Bird stuffing should be cooked to an internal temperature of 165°F or higher. If you plan on using the stuffing on a day other than the day you have prepared the recipe, you should make sure to cool the stuffing as quickly as possible.